passages in microbiology – Google Search shar.es/aWzHHd
MICROBIOLOGY
Whenever viable organisms growth on fresh medium is called passage (transfer of organisms grow on fresh medium), either on solid agar or in broth. Sub-culturing is considered to be a transfer/ passage.
MICROBIOLOGY
Whenever viable organisms growth on fresh medium is called passage (transfer of organisms grow on fresh medium), either on solid agar or in broth. Sub-culturing is considered to be a transfer/ passage.